An overview of transducers as platform for the rapid detection of foodborne pathogens

Author： Arora Pooja Sindhu Annu Kaur Harmanmeet Dilbaghi Neeraj Chaudhury Ashok

ISSN： 0175-7598

Source： Applied Microbiology and Biotechnology, Vol.97, Iss.5, 2013-03, pp. : 1829-1840

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

Application of bacteriophages for detection and control of foodborne pathogens

By Hagens Steven Loessner Martin

Applied Microbiology and Biotechnology, Vol. 76, Iss. 3, 2007-09 ,pp. : 513-519

Springer Publishing Company

Access to resources Recommend Favorite

Application of DNA microarray technology for detection, identification, and characterization of food-borne pathogens

By Kostrzynska M Bachand A

Canadian Journal of Microbiology, Vol. 52, Iss. 1, 2006-01 ,pp. : 1-8

NRC Research Press

Access to resources Recommend Favorite

Development and application of an oligonucleotide microarray for the detection of food-borne bacterial pathogens

By Wang Xin-Wei Zhang Liang Jin Lian-Qun Jin Min Shen Zhi-Qiang An Shuang Chao Fu-Huan Li Jun-Wen

Applied Microbiology and Biotechnology, Vol. 76, Iss. 1, 2007-08 ,pp. : 225-233

Springer Publishing Company

Access to resources Recommend Favorite

Molecular detection and genotyping of pathogens: more accurate and rapid answers

By Versalovic J. Lupski J.R.

Trends in Microbiology, Vol. 10, Iss. 10, 2002-10 ,pp. : 15-21

Elsevier

Access to resources Recommend Favorite

Emerging and evolving microbial foodborne pathogens

By Meng J. Doyle M.P.

Institut Pasteur. Bulletin, Vol. 96, Iss. 3, 1998-07 ,pp. : 151-163

Elsevier

Access to resources Recommend Favorite