Effects of permethrin exposure on antioxidant enzymes and protein status in Mediterranean clams Ruditapes decussatus

Author： Sellami Badreddine   Louati Hela   Dellali Mohamed   Aissa Patricia   Mahmoudi Ezzeddine   Coelho Ana   Sheehan David  

Publisher： Springer Publishing Company

ISSN： 0944-1344

Source： Environmental Science and Pollution Research, Vol.21, Iss.6, 2014-03, pp. : 4461-4472

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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