Adaptation of digestive enzymes to dietary protein, carbohydrate and fibre levels and influence of protein and carbohydrate quality in larvae (Crustacea, Decapoda)

Author: Le Moullac Gilles   Van Wormhoudt Alain   AQUACOP  

Publisher: Edp Sciences

E-ISSN: 1765-2952|7|3|203-210

ISSN: 0990-7440

Source: Aquatic Living Resources, Vol.7, Iss.3, 1994-07, pp. : 203-210

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Abstract