Changes in the chemical composition of the fruits of Grewia coriacea Mast. during development and ripening.

Author： Attibayéba Léon   Ngantsoué Fulbert   Essamambo Agnès Clarisse   Nkourissa Léon  

Publisher： Edp Sciences

E-ISSN： 1625-967x|62|6|369-375

ISSN： 0248-1294

Source： Fruits, Vol.62, Iss.6, 2007-12, pp. : 369-375

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