Effects of grafting combinations on the nutritional composition of pepper fruit

Author: Sánchez-Torres Paloma   Raigón María Dolores   Gammoudi Najet   Gisbert Carmina  

Publisher: Edp Sciences

E-ISSN: 1625-967x|71|4|249-256

ISSN: 0248-1294

Source: Fruits, Vol.71, Iss.4, 2016-07, pp. : 249-256

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Abstract