Modulation of Membrane-Protein Interactions Applied to Whey Fractionation ( Agriculture Issues and Policies )

Publication series ：Agriculture Issues and Policies

Author： M. Carmen Almécija;R. Ibáñez;A. Guadix;E.M. Guadix

Publisher： Nova Science Publishers, Inc.‎

Publication year： 2017

E-ISBN: 9781536111811

Subject： O6 Chemistry

Keyword：化学

Language： ENG

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Modulation of Membrane-Protein Interactions Applied to Whey Fractionation

Chapter

MODULATION OF MEMBRANE-PROTEIN INTERACTIONS APPLIED TO WHEY FRACTIONATION

CONTENTS

PREFACE

Chapter 1 WHEY PROTEIN PROPERTIES

-LACTALBUMIN

-LACTOGLOBULIN

BOVINE SERUM ALBUMIN

IMMUNOGLOBULINS

LACTOFERRIN

Chapter 2 WHEY PROTEIN FRACTIONATION

CHROMATOGRAPHIC METHODS

SELECTIVE PRECIPITATION

FILTRATION BY MEMBRANE TECHNOLOGY

Chapter 3 EXPERIMENTAL

PREPARATION OF CLARIFIED ACID WHEY

EXPERIMENTAL DEVICE

EXPERIMENTAL PROCEDURE

ANALYTICAL METHODS

Chapter 4 RESULTS AND DISCUSSION

COMPOSITION OF THE CLARIFIED WHEY

PERMEATE FLUX

RETENTATE AND PERMEATE YIELDS OF INDIVIDUAL PROTEINS

-LACTALBUMIN AND -LACTOGLOBULIN

BSA, IMMUNOGLOBULINS AND LACTOFERRIN

PURITY IMPROVEMENT OF THE PROTEINS RETAINED

CONCLUSION

ACKNOWLEDGMENTS

REFERENCES

INDEX

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