Publication subTitle :II edizione (2013-14)
Author: R. Atzeni Tuveri-P. L. Lai
Publisher: Logus
Publication year: 2012
E-ISBN: 9788898062072
Subject: TS971 gastronomy;TS972 Dietary modulation technology and equipment
Keyword: 饮食调制技术及设备,美食学
Language: ITA
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Chapter