Publication series : Bioactive Food Peptides in Health and Disease
Author: Adham M. Abdou Mujo Kim and Kenji Sato
Publisher: IntechOpen
Publication year: 2013
E-ISBN: INT0331854030
P-ISBN(Paperback): 9789535109648
P-ISBN(Hardback): 9789535109648
Subject: TS2 food industry
Keyword: 食品工业
Language: ENG
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Functional Proteins and Peptides of Hen’s Egg Origin