The Effects of Nutrition-Related Factors on Four-Year Mortality Among a Biracial Sample of Community-Dwelling Elders in the North Carolina Piedmont

Author: Hays Judith C.   Keller Heather H.   Ã~stbye Truls  

Publisher: Haworth Press

ISSN: 0163-9366

Source: Journal of Nutrition for the Elderly, Vol.25, Iss.2, 2006-12, pp. : 41-67

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Abstract