Sustainable management of two key pests of cabbage, Brassica oleracea var. capitata L. (Brassicaceae), using homemade extracts from garlic and hot pepper

Author： Fening K.   Amoabeng B.   Adama I.   Mochiah M.   Braimah H.   Owusu-Akyaw M.   Narveh E.   Ekyem S.  

Publisher： Springer Publishing Company

ISSN： 1879-4238

Source： Organic Agriculture, Vol.3, Iss.3-4, 2013-12, pp. : 163-173

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