Effect of Culture Parameters on the Degradation of a Hydrolyzable Tannin Extracted from Cascalote by Aspergillus niger

Author: Ruiz-Aguilar G. M. L.   Ríos-Leal E.   Tomasini-Campocosio A.   Veloz-Rodríguez R.   Barajas-Aceves M.   Rodríguez-Vázquez R.  

Publisher: Springer Publishing Company

ISSN: 0007-4861

Source: Bulletin of Environmental Contamination and Toxicology, Vol.73, Iss.1, 2004-07, pp. : 45-52

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