The nutritional composition of selected ethnic foods consumed in Italy

Author： Marletta L.   Camilli E.   Turrini A.   Scardella P.   Spada R.   Piombo L.   Khokhar S.   Finglas P.   Carnovale E.  

Publisher： Blackwell Publishing

ISSN： 0141-9684

Source： BNF Nutrition Bulletin, Vol.35, Iss.4, 2010-12, pp. : 350-356

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