Factors influencing behavioural intention to patronise restaurants using iPad as a menu card

ISSN： 1362-3001

Source： Behaviour and Information Technology, Vol.33, Iss.4, 2014-04, pp. : 395-409

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

Using an iPad to redefine roving reference service in an academic library

By Gadsby Joanna Qian Shu

Library Hi Tech News incorporating Online and CD Notes, Vol. 29, Iss. 4, 2012-01 ,pp. : 1-5

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

New year, new iPad

By Stewart Tom

Behaviour and Information Technology, Vol. 32, Iss. 1, 2013-01 ,pp. : 1-3

Taylor & Francis Ltd

Access to resources Recommend Favorite

Factors influencing customer acceptance of kiosks at quick service restaurants

By Kim Jungsun (Sunny) Christodoulidou Natasa Choo Yunjeong (Clara)

Journal of Hospitality and Tourism Technology, Vol. 4, Iss. 1, 2013-03 ,pp. : 40-63

Emerald Group Publishing Ltd

Access to resources Recommend Favorite

Noteshelf: Sketches and Handwritten Notes on the iPad

By van Arnhem Jolanda-Pieta (Joey)

The Charleston Advisor, Vol. 15, Iss. 1, 2013-07 ,pp. : 35-40

The Charleston Company

Access to resources Recommend Favorite

Factors influencing hotel customers' intention to use a fingerprint system

By Kim Jungsun (Sunny) Bernhard Bo

Journal of Hospitality and Tourism Technology, Vol. 5, Iss. 2, 2014-08 ,pp. : 98-125

Emerald Group Publishing Ltd

Access to resources Recommend Favorite