Related content

Combined Effects of Osmotic Dehydration and Convective Air Drying on Kaddid Meats: Kinetics and Quality

By Chabbouh Meriem  

Drying Technology, Vol. 29, Iss. 13, 2011-10 ,pp. : 1571-1579

Taylor & Francis Ltd

Access to resources Recommend Favorite

A Two-Stage Vacuum Freeze and Convective Air Drying Method for Strawberries

By Xu Yanyang  

Drying Technology, Vol. 24, Iss. 8, 2006-01 ,pp. : 1019-1023

Taylor & Francis Ltd

Access to resources Recommend Favorite

Drying and Denaturation Kinetics of Whey Protein Isolate (WPI) During Convective Air Drying Process

By Amdadul Haque M.   Putranto Aditya   Aldred Peter   Chen Jie   Adhikari Benu  

Drying Technology, Vol. 31, Iss. 13-14, 2013-10 ,pp. : 1532-1544

Taylor & Francis Ltd

Access to resources Recommend Favorite

The Survival of Lactococcus lactis in a Convective-Air-Drying Environment: The Role of Protectant Solids, Oxygen Injury, and Mechanism of Protection

By Ghandi Amir   Powell Ian B.   Chen Xiao Dong   Adhikari Benu  

Drying Technology, Vol. 31, Iss. 13-14, 2013-10 ,pp. : 1661-1674

Taylor & Francis Ltd

Access to resources Recommend Favorite

Microwave Vacuum–Assisted Drying of Green Peas Using Heat Pump and Fluidized Bed: A Comparative Study Between Atmospheric Freeze Drying and Hot Air Convective Drying

By Zielinska M.   Zapotoczny P.   Alves-Filho O.   Eikevik T. M.   Blaszczak W.  

Drying Technology, Vol. 31, Iss. 6, 2013-04 ,pp. : 633-642

Taylor & Francis Ltd

Access to resources Recommend Favorite