Parmotrema tinctorum exhibits antioxidant, antiglycation and inhibitory activities against aldose reductase and carbohydrate digestive enzymes: an in vitro study

Author: Salin Raj P.   Prathapan A.   Sebastian Jomon   Antony Antu K.   Riya Mariam Philip   Rani M.R. Preetha   Biju H.   Priya S.   Raghu K.G.  

Publisher: Taylor & Francis Ltd

ISSN: 1478-6419

Source: Natural Product Research, Vol.28, Iss.18, 2014-09, pp. : 1480-1484

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next