Unit Operations in Cane Sugar Production
( Volume 4 )
Publication series ：Volume 4
Publisher： Elsevier Science
Publication year： 2013
E-ISBN: 9781483289755
P-ISBN(Paperback): 9780444421043
Subject： TS24 sugar industry
Keyword： 轻工业、手工业
Language： ENG
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Description
An indispensable, practical guide for everyone involved in the processing of sugar cane. Confined to essentials, the book is a compact and concise delineation of the unit processes in the manufacture of raw sugar from sugar cane, giving recommended procedures for achieving optimum results.