Changes and roles of membrane compositions in the adaptation of Saccharomyces cerevisiae to ethanol

Publisher: John Wiley & Sons Inc

E-ISSN: 1521-4028|55|12|1417-1426

ISSN: 0233-111x

Source: JOURNAL OF BASIC MICROBIOLOGY (ELECTRONIC), Vol.55, Iss.12, 2015-12, pp. : 1417-1426

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Abstract