Perceived versus actual knowledge of alcohol and halal food among food technology undergraduate students in a Malaysian university

Author： Yang Tajul A.   Abdullah Wan Nadiah Wan   Yang Tajul A.  

Publisher： Emerald Group Publishing Ltd

E-ISSN： 1759-0841|6|3|294-313

ISSN： 1759-0833

Source： Journal of Islamic Marketing, Vol.6, Iss.3, 2015-09, pp. : 294-313

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