Associations between Respiratory Diseases and Dietary Patterns Derived by Factor Analysis and Reduced Rank Regression

Publisher： Karger

E-ISSN： 1421-9697|68|4|306-314

ISSN： 0250-6807

Source： Annals of Nutrition and Metabolism, Vol.68, Iss.4, 2016-06, pp. : 306-314

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Dietary patterns by reduced rank regression are associated with obesity and hypertension in Australian adults

By  

British Journal of Nutrition, Vol. 117, Iss. 2, 2017-01 ,pp. : 248-259

Cambridge University Press

Access to resources Recommend Favorite

Using reduced rank regression methods to identify dietary patterns associated with obesity: a cross-country study among European and Australian adolescents

By  

British Journal of Nutrition, Vol. 117, Iss. 2, 2017-02 ,pp. : 295-305

Cambridge University Press

Access to resources Recommend Favorite

Empirically derived major dietary patterns and their associations with overweight in Korean preschool children

By  

British Journal of Nutrition, Vol. 98, Iss. 2, 2007-08 ,pp. : 416-421

Cambridge University Press

Access to resources Recommend Favorite

The reliability of an adolescent dietary pattern identified using reduced-rank regression: comparison of a FFQ and 3 d food record

By  

British Journal of Nutrition, Vol. 112, Iss. 4, 2014-08 ,pp. : 609-615

Cambridge University Press

Access to resources Recommend Favorite

An approach to construct simplified measures of dietary patterns from exploratory factor analysis

By  

British Journal of Nutrition, Vol. 89, Iss. 3, 2003-03 ,pp. : 409-418

Cambridge University Press

Access to resources Recommend Favorite