Effect of Probiotic-Fermented Milk Administration onGastrointestinal Survival of Lactobacillus casei ATCC 393 and Modulation of Intestinal Microbial Flora

Publisher: Karger

E-ISSN: 1660-2412|19|4|224-230

ISSN: 1464-1801

Source: Journal of Molecular Microbiology and Biotechnology, Vol.19, Iss.4, 2010-12, pp. : 224-230

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