Storage of Blood Components Does Not Decrease Haemostatic Potential: In vitro Assessment of Fresh versus Stored Blood Components Using Thromboelastography

Publisher: Karger

E-ISSN: 1660-3818|37|6|329-335

ISSN: 1660-3796

Source: Transfusion Medicine and Hemotherapy, Vol.37, Iss.6, 2010-11, pp. : 329-335

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract