烹饪专业“12345”人才培养模式创新实践——以江苏联合职业技术学院常州旅游商贸分院为例

Publisher: 国家哲学社会科学学术期刊数据库

E-ISSN: 1005-6009|volume|92|33-35

ISSN: 1005-6009

Source: 江苏教育, Vol.volume, Iss.92, 2017-01, pp. : 33-35

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Abstract