Outlook for high‐oleic peanuts and peanut products in 21st century markets

E-ISSN： 1863-5377|27|12|282-285

ISSN： 0956-666x

Source： LIPID TECHNOLOGY, Vol.27, Iss.12, 2015-12, pp. : 282-285

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Contract farming: theory and practice in the 21 st century

By Singh Sukhpal

Stewart Postharvest Review, Vol. 3, Iss. 3, 2007-06 ,pp. : 1-6

Stewart Postharvest Solutions

Access to resources Recommend Favorite

European food and agricultural strategy for 21st century

By Bindraban Prem S.

International Journal of Agricultural Resources, Governance and Ecology, Vol. 9, Iss. 1-2, 2011-05 ,pp. : 80-101

Inderscience Publishers

Access to resources Recommend Favorite

Agricultural Policy in the 21st Century: Economics and Politics

CANADIAN JOURNAL OF AGRICULTURAL ECONOMICS, Vol. 63, Iss. 1, 2015-03 ,pp. : 7-18

John Wiley & Sons Inc

Access to resources Recommend Favorite

Influence of roasting pretreatment on high‐oleic rapeseed oil quality evaluated by analytical and sensory approaches

INTERNATIONAL JOURNAL OF FOOD SCIENCE & TECHNOLOGY, Vol. 50, Iss. 10, 2015-10 ,pp. : 2208-2214

John Wiley & Sons Inc

Access to resources Recommend Favorite

Influence of roasting pretreatment on high‐oleic rapeseed oil quality evaluated by analytical and sensory approaches

INTERNATIONAL JOURNAL OF FOOD SCIENCE & TECHNOLOGY, Vol. 950-5423, Iss. 10, 2015-10 ,pp. : 2208-2214

John Wiley & Sons Inc

Access to resources Recommend Favorite