Selecting an appropriate genetic evaluation model for selection in a developing dairy sector

E-ISSN： 1751-732x|8|10|1577-1585

ISSN： 1751-7311

Source： animal, Vol.8, Iss.10, 2014-07, pp. : 1577-1585

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Development of a dairy processing sector model for the Irish dairy industry

Advances in Animal Biosciences, Vol. 1, Iss. 1, 2010-04 ,pp. : 335-335

Cambridge University Press

Access to resources Recommend Favorite

Random regression models for genetic evaluation of clinical mastitis in dairy cattle

animal, Vol. 3, Iss. 8, 2009-08 ,pp. : 1100-1108

Cambridge University Press

Access to resources Recommend Favorite

The influence of genetic selection on the milk fatty acid profile of spring calving dairy cows

Advances in Animal Biosciences, Vol. 1, Iss. 1, 2010-04 ,pp. : 306-306

Cambridge University Press

Access to resources Recommend Favorite

A deterministic evaluation of heat stress mitigation and feed cost under climate change within the smallholder dairy sector

animal, Vol. 11, Iss. 5, 2016-12 ,pp. : 900-909

Cambridge University Press

Access to resources Recommend Favorite

Planning for climate change – developing a heat load model for dairy cows in the tropics and sub-tropics

Advances in Animal Biosciences, Vol. 1, Iss. 2, 2010-11 ,pp. : 382-383

Cambridge University Press

Access to resources Recommend Favorite