Escherichia coli O157:H7 in beef cattle: on farm contamination and pre-slaughter control methods

E-ISSN： 1475-2654|12|2|197-211

ISSN： 1466-2523

Source： Animal Health Research Reviews, Vol.12, Iss.2, 2011-12, pp. : 197-211

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Escherichia coli O157:H7: an update on intestinal colonization and virulence mechanisms

Animal Health Research Reviews, Vol. 5, Iss. 1, 2004-06 ,pp. : 15-33

Cambridge University Press

Access to resources Recommend Favorite

Capacity of the bovine intestinal mucus and its components to support growth of Escherichia coli O157:H7

animal, Vol. 8, Iss. 5, 2014-03 ,pp. : 731-737

Cambridge University Press

Access to resources Recommend Favorite

Origin and assessment of bruises in beef cattle at slaughter

animal, Vol. 3, Iss. 5, 2009-05 ,pp. : 728-736

Cambridge University Press

Access to resources Recommend Favorite

The impact of soil type and soil biology on the survival of Escherichia coli O157

Advances in Animal Biosciences, Vol. 1, Iss. 1, 2010-04 ,pp. : 82-82

Cambridge University Press

Access to resources Recommend Favorite

Enterohemorrhagic Escherichia coli O157: epidemiology and ecology in bovine production environments

Animal Health Research Reviews, Vol. 3, Iss. 2, 2002-12 ,pp. : 83-94

Cambridge University Press

Access to resources Recommend Favorite