The impact of spring grazing and harvest date on the total forage costs of an integrated grazed and conserved perennial ryegrass sward

Publisher： Cambridge University Press

E-ISSN： 2040-4719|1|1|102-102

ISSN： 2040-4700

Source： Advances in Animal Biosciences, Vol.1, Iss.1, 2010-04, pp. : 102-102

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

The effect of sward perennial ryegrass content and defoliation method on seasonal and total dry matter production

By  

Advances in Animal Biosciences, Vol. 1, Iss. 1, 2010-04 ,pp. : 149-149

Cambridge University Press

Access to resources Recommend Favorite

A comparison between cut and intensively grazed swards on DM yield of perennial ryegrass

By  

Advances in Animal Biosciences, Vol. 1, Iss. 1, 2010-04 ,pp. : 326-326

Cambridge University Press

Access to resources Recommend Favorite

Effect of rumen fill on intake of fresh perennial ryegrass in young and mature dairy cows grazing or zero-grazing fresh perennial ryegrass

By  

animal, Vol. 3, Iss. 12, 2009-07 ,pp. : 1706-1720

Cambridge University Press

Access to resources Recommend Favorite

The effects of autumn rotation length and cutting height on a perennial ryegrass-white clover sward

By  

Advances in Animal Biosciences, Vol. 1, Iss. 1, 2010-04 ,pp. : 320-320

Cambridge University Press

Access to resources Recommend Favorite

An evaluation of tyfon and chicory, as the sole forage or in combination with perennial ryegrass on the performance of finishing lambs

By  

Advances in Animal Biosciences, Vol. 1, Iss. 1, 2010-04 ,pp. : 151-151

Cambridge University Press

Access to resources Recommend Favorite