Fermentation of non-starch polysaccharides in mixed diets and single fibre sources: comparative studies in human subjects and in vitro

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British Journal of Nutrition, Vol. 80, Iss. 3, 1998-09 ,pp. : 253-261

Cambridge University Press

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Non-starch polysaccharide intakes in Mexican villagers and residents of Mexico City

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British Journal of Nutrition, Vol. 77, Iss. 3, 1997-03 ,pp. : 345-357

Cambridge University Press

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The effect of non-starch polysaccharide supplementation on circulating bile acids, hormone and metabolite levels following a fat meal in human subjects

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British Journal of Nutrition, Vol. 70, Iss. 2, 1993-09 ,pp. : 491-501

Cambridge University Press

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The consequences of non-starch polysaccharide solubility and inclusion level on the health and performance of weaned pigs challenged with enterotoxigenic Escherichia coli

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British Journal of Nutrition, Vol. 99, Iss. 3, 2008-03 ,pp. : 520-530

Cambridge University Press

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Adaptation to the digestion of non-starch polysaccharide in growing pigs fed on cereal or semi-purified basal diets

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British Journal of Nutrition, Vol. 70, Iss. 2, 1993-09 ,pp. : 557-566

Cambridge University Press

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