Antiproliferative and apoptosis-inducing effects of maslinic and oleanolic acids, two pentacyclic triterpenes from olives, on HT-29 colon cancer cells

Publisher： Cambridge University Press

E-ISSN： 1475-2662|100|1|36-43

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.100, Iss.1, 2008-07, pp. : 36-43

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