Energy balance and energy values of α-amylase (EC 3. 2. 1. 1)-resistant maize and pea (Pisum sativum) starches in the rat

Publisher： Cambridge University Press

E-ISSN： 1475-2662|63|3|467-480

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.63, Iss.3, 1990-05, pp. : 467-480

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