Eating frequency: methodological and dietary aspects

Publisher： Cambridge University Press

E-ISSN： 1475-2662|77|S1|S7-S20

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.77, Iss.S1, 1997-04, pp. : S7-S20

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Eating out of home and dietary adequacy in preschool children

By  

British Journal of Nutrition, Vol. 114, Iss. 2, 2015-07 ,pp. : 297-305

Cambridge University Press

Access to resources Recommend Favorite

Cultural aspects of meals and meal frequency

By  

British Journal of Nutrition, Vol. 77, Iss. S1, 1997-04 ,pp. : S21-S28

Cambridge University Press

Access to resources Recommend Favorite

The Role of Dietary Experience in the Development of Eating Behavior during the First Years of Life

By  

Annals of Nutrition and Metabolism, Vol. 70, Iss. 3, 2017-03 ,pp. : 241-245

Karger

Access to resources Recommend Favorite

Biochemical aspects of malabsorption in marasmus: effect of dietary rehabilitation

By  

British Journal of Nutrition, Vol. 54, Iss. 3, 1985-11 ,pp. : 567-575

Cambridge University Press

Access to resources Recommend Favorite

Eating frequency and weight and body composition: a systematic review of observational studies

By  

Public Health Nutrition, Vol. 20, Iss. 12, 2017-06 ,pp. : 2079-2095

Cambridge University Press

Access to resources Recommend Favorite