Absorption, excretion and metabolite profiling of methyl-, glucuronyl-, glucosyl- and sulpho-conjugates of quercetin in human plasma and urine after ingestion of onions

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British Journal of Nutrition, Vol. 96, Iss. 1, 2006-01 ,pp. : 107-116

Cambridge University Press

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The antioxidant effects of quercetin metabolites on the prevention of high glucose-induced apoptosis of human umbilical vein endothelial cells

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British Journal of Nutrition, Vol. 101, Iss. 8, 2009-04 ,pp. : 1165-1170

Cambridge University Press

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A comparison of the effects of kaempferol and quercetin on cytokine-induced pro-inflammatory status of cultured human endothelial cells

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British Journal of Nutrition, Vol. 100, Iss. 5, 2008-11 ,pp. : 968-976

Cambridge University Press

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Inulin and fructo-oligosaccharides have divergent effects on colitis and commensal microbiota in HLA-B27 transgenic rats

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British Journal of Nutrition, Vol. 108, Iss. 9, 2012-11 ,pp. : 1633-1643

Cambridge University Press

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Evaluation of the long-term effects of gastric inhibitory polypeptide–ovalbumin conjugates on insulin resistance, metabolic dysfunction, energy balance and cognition in high-fat-fed mice

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British Journal of Nutrition, Vol. 108, Iss. 1, 2012-07 ,pp. : 46-56

Cambridge University Press

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