Effects of substitution of tricaproin for tallow and of protein concentration in milk substitutes on nitrogen and energy balance in the preruminant lamb

Publisher： Cambridge University Press

E-ISSN： 1475-2662|60|3|525-538

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.60, Iss.3, 1988-11, pp. : 525-538

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