Effect of frequency of feeding of diets containing free or protein-bound lysine on the oxidation of [14C]lysine or [14C]phenylalanine by growing pigs

Publisher： Cambridge University Press

E-ISSN： 1475-2662|62|3|647-655

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.62, Iss.3, 1989-11, pp. : 647-655

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