The effect of penicillin on the thiamine requirement of the rat

E-ISSN： 1475-2662|10|1|23-27

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.10, Iss.1, 1956-02, pp. : 23-27

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

Thiamine requirement of rats given a high-protein, carbohydrate-free diet

British Journal of Nutrition, Vol. 15, Iss. 4, 1961-12 ,pp. : 577-586

Cambridge University Press

Access to resources Recommend Favorite

The Requirement of the Normal Rat for Pteroylglutamic Acid

British Journal of Nutrition, Vol. 4, Iss. 1, 1950-02 ,pp. : 9-15

Cambridge University Press

Access to resources Recommend Favorite

The effect on chick growth of inactivated penicillin, mineral sulphates or furazolidone supplements

British Journal of Nutrition, Vol. 13, Iss. 3, 1959-09 ,pp. : 345-355

Cambridge University Press

Access to resources Recommend Favorite

The effect of various levels of penicillin and chlortetracycline in the diet of fattening pigs

British Journal of Nutrition, Vol. 11, Iss. 2, 1957-05 ,pp. : 111-116

Cambridge University Press

Access to resources Recommend Favorite

The effect of ambient temperature on the thiamin requirement of growing-finishing pigs

British Journal of Nutrition, Vol. 32, Iss. 1, 1974-07 ,pp. : 1-9

Cambridge University Press

Access to resources Recommend Favorite