The fermentation of soluble carbohydrates in rumen contents of cows given diets containing a large proportion of flaked maize

Publisher: Cambridge University Press

E-ISSN: 1475-2662|23|3|567-583

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.23, Iss.3, 1969-08, pp. : 567-583

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Abstract