Further observations on the effects of intraruminal infusions of volatile fatty acids and of lactic acid on the yield and composition of the milk of the cow

Publisher： Cambridge University Press

E-ISSN： 1475-2662|19|1|93-99

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.19, Iss.1, 1965-02, pp. : 93-99

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