Effects of the bacterial status of rats on the changes in some liver cytochrome P450 (EC 1.14.14.1) apoproteins consequent to a glucosinolate-rich diet

Publisher： Cambridge University Press

E-ISSN： 1475-2662|80|3|231-234

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.80, Iss.3, 1998-09, pp. : 231-234

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Alterations of the hepatic xenobiotic-metabolizing enzymes by a glucosinolate-rich diet in germ-free rats: influence of a pre-induction with phenobarbital

By  

British Journal of Nutrition, Vol. 70, Iss. 1, 1993-07 ,pp. : 347-354

Cambridge University Press

Access to resources Recommend Favorite

Influence of antibiotics and food intake on liver glutathione and cytochrome P-450 in septic rats

By  

British Journal of Nutrition, Vol. 73, Iss. 1, 1995-01 ,pp. : 99-110

Cambridge University Press

Access to resources Recommend Favorite

Effects of anthocyanin-rich purple potato flakes on antioxidant status in F344 rats fed a cholesterol-rich diet

By  

British Journal of Nutrition, Vol. 98, Iss. 5, 2007-11 ,pp. : 914-921

Cambridge University Press

Access to resources Recommend Favorite

Chinese soft-shelled turtle egg powder lowers serum cholesterol, increases faecal neutral steroids and bile acid excretion, and up-regulates liver cytochrome P450 mRNA level in rats

By  

British Journal of Nutrition, Vol. 94, Iss. 3, 2005-09 ,pp. : 315-320

Cambridge University Press

Access to resources Recommend Favorite

Changes in serum cholinesterase (EC 3 1 * 1 * 8) activity in rats consuming a high-fat diet*

By  

British Journal of Nutrition, Vol. 62, Iss. 2, 1989-09 ,pp. : 343-348

Cambridge University Press

Access to resources Recommend Favorite