Related content

Adequacy of usual dietary intake and nutritional status among pregnant women in the context of nutrition transition: the DEPOSIT Study

By  

British Journal of Nutrition, Vol. 108, Iss. 10, 2012-11 ,pp. : 1874-1883

Cambridge University Press

Access to resources Recommend Favorite

Iodine deficiency in pregnant women living in the South East of the UK: the influence of diet and nutritional supplements on iodine status

By  

British Journal of Nutrition, Vol. 111, Iss. 9, 2014-05 ,pp. : 1622-1631

Cambridge University Press

Access to resources Recommend Favorite

Nutritional status and food consumption in 10–11 year old Dutch boys (Dutch Nutrition Surveillance System)

By  

British Journal of Nutrition, Vol. 66, Iss. 2, 1991-09 ,pp. : 161-169

Cambridge University Press

Access to resources Recommend Favorite

Food consumption and nutritional and biochemical status of 0·5–12-year-old Indonesian children: the SEANUTS study

By  

British Journal of Nutrition, Vol. 110, Iss. S3, 2013-09 ,pp. : S11-S20

Cambridge University Press

Access to resources Recommend Favorite

Are changes in food consumption patterns associated with lower biochemical zinc status among women from Dunedin, New Zealand?

By  

British Journal of Nutrition, Vol. 86, Iss. 1, 2001-07 ,pp. : 71-80

Cambridge University Press

Access to resources Recommend Favorite