The absorption, metabolism and excretion of flavan-3-ols and procyanidins following the ingestion of a grape seed extract by rats

Publisher： Cambridge University Press

E-ISSN： 1475-2662|94|2|170-181

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.94, Iss.2, 2005-08, pp. : 170-181

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