The effect of experimental variation in the quantity of pancreatic secretion on the digestion and utilization of milk-substitute diets by the calf

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British Journal of Nutrition, Vol. 32, Iss. 1, 1974-07 ,pp. : 37-45

Cambridge University Press

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The effect of emulsification of a milk-substitute diet by mechanical homogenization and by the addition of soya-bean lecithin on plasma lipid and vitamin A levels and on the growth rate of the newborn calf

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British Journal of Nutrition, Vol. 15, Iss. 4, 1961-12 ,pp. : 541-554

Cambridge University Press

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Effect of diet and rumen development on the composition of adipose tissue triglycerides of the calf

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British Journal of Nutrition, Vol. 23, Iss. 2, 1969-06 ,pp. : 421-427

Cambridge University Press

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Effects of nipple or bucket feeding of milk-substitute on rumen by-pass and on rate of passage in calves

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British Journal of Nutrition, Vol. 41, Iss. 1, 1979-01 ,pp. : 175-181

Cambridge University Press

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The effect of abrupt changes in the concentration and frequency of feeding milk-substitute diets on the voluntary food intake of calves

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British Journal of Nutrition, Vol. 55, Iss. 3, 1986-05 ,pp. : 529-536

Cambridge University Press

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