Adaptation of lipid metabolism, tissue composition and flesh quality in gilthead sea bream (Sparus aurata) to the replacement of dietary fish oil by linseed and soyabean oils

Publisher: Cambridge University Press

E-ISSN: 1475-2662|92|1|41-52

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.92, Iss.1, 2004-07, pp. : 41-52

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Abstract