Food fortification as a means to increase vitamin D intake

By  

British Journal of Nutrition, Vol. 115, Iss. 11, 2016-04 ,pp. : 2075-2076

Cambridge University Press

Access to resources Recommend Favorite

Economic evaluation of vitamin D and calcium food fortification for fracture prevention in Germany

By  

Public Health Nutrition, Vol. 20, Iss. 10, 2015-11 ,pp. : 1874-1883

Cambridge University Press

Access to resources Recommend Favorite

Vitamin D status in mothers with pre-eclampsia and their infants: a case–control study from Serbia, a country without a vitamin D fortification policy

By  

Public Health Nutrition, Vol. 20, Iss. 10, 2016-04 ,pp. : 1825-1835

Cambridge University Press

Access to resources Recommend Favorite

Compliance with Dietary Guidelines and Increased Fortification Can Double Vitamin D Intake: A Simulation Study

By  

Annals of Nutrition and Metabolism, Vol. 69, Iss. 3-4, 2017-01 ,pp. : 246-255

Karger

Access to resources Recommend Favorite

Vitamin D deficiency as a public health issue: using vitamin D₂ or vitamin D₃ in future fortification strategies

By  

Proceedings of the Nutrition Society, Vol. 76, Iss. 3, 2017-08 ,pp. : 392-399

Cambridge University Press

Access to resources Recommend Favorite