Consumption of bakery products, sweetened soft drinks and yogurt among children aged 6–7 years: association with nutrient intake and overall diet quality

Publisher: Cambridge University Press

E-ISSN: 1475-2662|89|3|419-428

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.89, Iss.3, 2003-03, pp. : 419-428

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Abstract