Publisher: Cambridge University Press
E-ISSN: 1475-2662|7|1-2|51-67
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.7, Iss.1-2, 1953-05, pp. : 51-67
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
The nutritive value of groundnut protein
British Journal of Nutrition, Vol. 22, Iss. 4, 1968-12 ,pp. :
The nutritive value of groundnut protein
British Journal of Nutrition, Vol. 22, Iss. 4, 1968-12 ,pp. :
A new biological method for estimating food protein nutritive value
British Journal of Nutrition, Vol. 23, Iss. 3, 1969-08 ,pp. :