Effects of a dietary excess of leucine on the metabolism of tryptophan in the rat: a mechanism for the pellagragenic action of leucine

Publisher： Cambridge University Press

E-ISSN： 1475-2662|50|1|25-32

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.50, Iss.1, 1983-07, pp. : 25-32

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Effects of a dietary excess of leucine and of the addition of leucine and 2-oxo-isocaproate on the metabolism of tryptophan and niacin in isolated rat liver cells

By  

British Journal of Nutrition, Vol. 61, Iss. 3, 1989-05 ,pp. : 629-640

Cambridge University Press

Access to resources Recommend Favorite

The effects of a dietary excess of leucine on the synthesis of nicotinamide nucleotides in the rat

By  

British Journal of Nutrition, Vol. 49, Iss. 3, 1983-05 ,pp. : 321-329

Cambridge University Press

Access to resources Recommend Favorite

Effect of leucine on intestinal absorption of tryptophan in rats

By  

British Journal of Nutrition, Vol. 54, Iss. 3, 1985-11 ,pp. : 695-703

Cambridge University Press

Access to resources Recommend Favorite

Dietary leucine supplementation alters energy metabolism and induces slow-to-fast transitions in longissimus dorsi muscle of weanling piglets

By  

British Journal of Nutrition, Vol. 117, Iss. 9, 2017-06 ,pp. : 1222-1234

Cambridge University Press

Access to resources Recommend Favorite

Initial studies on leucine metabolism in the rumen of sheep

By  

British Journal of Nutrition, Vol. 60, Iss. 1, 1988-07 ,pp. : 161-171

Cambridge University Press

Access to resources Recommend Favorite