The effect of work level and dietary intake on water balance and the excretion of sodium, potassium and iron in a hot climate

Publisher： Cambridge University Press

E-ISSN： 1475-2662|30|1|127-137

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.30, Iss.1, 1973-07, pp. : 127-137

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