High-carbohydrate–low-glycaemic index dietary advice improves glucose disposition index in subjects with impaired glucose tolerance

Publisher： Cambridge University Press

E-ISSN： 1475-2662|87|5|477-487

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.87, Iss.5, 2002-05, pp. : 477-487

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