Effects of supplemental phytase and phosphorus on histological, mechanical and chemical traits of tibia and performance of turkeys fed on soyabean-meal-based semi-purified diets high in phytate phosphorus

Publisher: Cambridge University Press

E-ISSN: 1475-2662|76|2|263-272

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.76, Iss.2, 1996-08, pp. : 263-272

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Abstract