Tracking of fruit and vegetable consumption from adolescence into adulthood and its longitudinal association with overweight

Publisher： Cambridge University Press

E-ISSN： 1475-2662|98|2|431-438

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.98, Iss.2, 2007-08, pp. : 431-438

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Discretionary food and beverage consumption and its association with demographic characteristics, weight status, and fruit and vegetable intakes in Australian adults

By  

Public Health Nutrition, Vol. 20, Iss. 2, 2016-08 ,pp. : 274-281

Cambridge University Press

Access to resources Recommend Favorite

Salt, fruit and vegetable consumption and blood pressure development: a longitudinal investigation in healthy children

By  

British Journal of Nutrition, Vol. 111, Iss. 4, 2014-02 ,pp. : 662-671

Cambridge University Press

Access to resources Recommend Favorite

Association between parenting styles and own fruit and vegetable consumption among Portuguese mothers of school children

By  

British Journal of Nutrition, Vol. 106, Iss. 6, 2011-09 ,pp. : 931-935

Cambridge University Press

Access to resources Recommend Favorite

Frequency of takeaway food consumption and its association with major food group consumption, anthropometric measures and blood pressure during adolescence

By  

British Journal of Nutrition, Vol. 115, Iss. 11, 2016-04 ,pp. : 2025-2030

Cambridge University Press

Access to resources Recommend Favorite

Low fruit and vegetable consumption in Mozambique: results from a WHO STEPwise approach to chronic disease risk factor surveillance

By  

British Journal of Nutrition, Vol. 107, Iss. 3, 2012-02 ,pp. : 428-435

Cambridge University Press

Access to resources Recommend Favorite