Determination of digestible and available amino acids in meat meal using conventional and caecectomized cockerels or chick growth assays

Publisher： Cambridge University Press

E-ISSN： 1475-2662|56|1|227-240

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.56, Iss.1, 1986-07, pp. : 227-240

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